Lotus

Lotus Biscoff is the world-famous caramelized biscuit from Belgium, created in 1932.
It impresses with its distinctive taste, achieved through a traditional recipe and carefully selected ingredients. Today, Lotus is the preferred companion to coffee, tea, and desserts — both at home and in cafés.

Manufacturer:
Lotus Bakeries, Belgium

Main products:

• Lotus Biscoff caramelized biscuits
• Lotus Biscoff biscuit spread

Products in our distribution:

• Lotus Biscoff caramelized biscuits
• Lotus Biscoff biscuit spread

Benefits for trade partners:

• Globally recognized brand with a loyal audience
• Unique taste with no direct competitor
• High demand in both HoReCa and retail sectors
• Marketing support and premium brand positioning

Why choose Lotus:

• The perfect complement to coffee and desserts
• Suitable for a wide range of distribution channels
• High profitability and steady turnover
• Unchanged quality since 1932